Chef Chris Preparing Dinner at the DPC Physician Women’s Retreat
Chef Chris cooked dinner for the DPC Physician Women’s Retreat!
Friday Night: Bahn Mi Sandwiches with Fried Tofu and Carrot-Cuke slaw
Saturday Night: GF Pasta with Homemade Marinara and Glazed Baby Carrots
During dinner, Chef Chris and Dr. Adame answered the retreat attendees nutrition and culinary medicine questions.
Change for next year: Dinners will be a Fine Dining Plant-Based Experience!
Tentative Upcoming Date: Sept 24-27th, 2026
We would love your input for next year’s retreat! Complete survey to share your voice.
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